SHOPStokes Ground for cafetiere
Origins: Colombia/Honduras/Congo Notes of: Raisin/Milk Chocolate/Smooth Body Blue mountain blend coffee is our most popular blend, developed by...
Origin: Colombia Altitude: 900-1100 Varietal: Caturra, Typica Notes of: Grape/Dried Fruit/Chocolate A beautifully balanced cup, the Excelso coffee...
Origins: Brazil/ Honduras/ Indonesia/ India Notes of: Dark Chocolate/Almonds/Caramel A traditional Espresso roast, rich and full of body,...
Origin: Colombia/Kenya/Congo Notes of: Berries/Chocolate/Smooth One of our most popular blends, Perk up is a beautifully balanced medium...
Origin: Brazil Altitude: 900-1100 Varietal: Caturra, Typica Notes of: Cocoa/Nuts/Molasses This coffee is decaffeinated using the more natural...
Origin: Indonesia Altitude: 1200 Varietal: Typica Notes of: Woody/Rich/Tobacco Old Brown Java coffee is low-grown, sun-dried and matured....
Origin: Brazil Altitude: 1000-1200 Varietal: Bourbon, Caturra Notes of: Cherry/Dark Chocolate/Brown Sugar Bruzzi is a combination of two...
Origin: India Altitude: 900 Varietal: Robusta Notes of: Smoky/Burnt Oats/Rich 100% Robusta and roasted as dark as we...
Origin: Honduras Altitude: 1300 Varietal: Bourbon, Caturra Notes of: Earthy/Smoky/Burnt Caramel We take this bean through a long, slow...
Origin: Costa Rica Notes of: Orange/Red Wine/Black Cherry Altitude: 1500-1600 Process: Natural Varietal: Caturra This wonderful Natural processed lot comes from...
Origin: Sumatra Altitude: 1400 Varietal: Catimor, Typica Notes of: Plumbread/Spice/Caramel Here is a super ethical choice, for all...
Origins: Colombia/Kenya/Congo Notes of: Stoned Fruits/Dark Chocolate/Nuts Flirt is an exciting, complex blend of some of our favourite...
Origin: Ethiopia Notes of: Lime/Honey/Chocolate Altitude: 1600-1900 Varietal: Heirloom Because this coffee grows at some of the highest...
Origin: Brazil Altitude: 1000-1200 Varietal: Bourbon, Typica Notes of: Pear/Chocolate/Almonds This Monte Cristo is the second coffee we’re...
Origin: Kenya Altitude: 1400-1800 Varietal: Bourbon, Kent, SL28 Notes of: Blackcurrant/Red Wine/Plum This is a high grown coffee...
Origin: Rwanda Notes of: Plum/Berries/Ripe Tomato Altitude: 1800-2150 Varietal: Bourbon A relatively unusual flavor profile with this coffee....
Origin: Jamaica Altitude: 900-1500 Varietal: Blue Mountain Notes of: Chocolate/Nuts/Coffee Cake Dubbed 'the champagne of coffees'. A super-smooth...
Origin: Brazil Altitude: 1000-1200 Process: Natural Varietal: Bourbon, Catuai Notes of: Berries/Jam/Chocolate Liquer Summer Solstice is our third coffee from the...