Coffee beans for cafetiere

Our coffee beans for cafetieres’ are specially crafted for the French press brewing method. They are designed to highlight the nuanced flavours and aromas that a cafetiere can offer. When ground and brewed, they unlock a symphony of taste, making each cup a moment of joy.

As award-winning coffee experts with over 120 years of experience, we take pride in our meticulous approach to sourcing, roasting, and blending our coffee. Our range includes various blends and roasts, each selected to provide a unique coffee experience. From bright and fruity light roasts to smooth medium blends, our beans are crafted to ensure that you can enjoy a delicious cup every time.

Sustainability is a core value at Stokes. We prioritise responsible sourcing, working directly with growers who share our commitment to ethical practices and environmental care. When you choose our coffee beans for cafetiere, you’re not just enjoying a flavourful brew; you’re also supporting sustainable initiatives that make a positive impact.

Discover our coffee beans for cafetiere and enjoy the subtle complexities of expertly roasted beans, bringing a touch of comfort and joy to your day. Brew a cup and indulge in the experience that only Stokes can provide.

12 Brews of Christmas Hamper

12 Brews of Christmas Hamper

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£125.00

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Bag of Blue mountain Blend Coffee

Blue Mountain Blend

NOTES OF
Raisin/Milk Chocolate/Smooth

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£6.50

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Colombia La Roca

Colombia La Roca

NOTES OF
Strawberry/Port/Chocolate Liqueur

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£15.00

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Colombian Coffee Beans pouring out of Stokes Espresso Cup

Colombian Excelso

NOTES OF
Grape/Dried Fruit/Chocolate

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£8.50

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Continental Coffee Beans spilling out of an espresso cup

Continental

NOTES OF
Earthy/Smoky/Burnt Caramel

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£6.00

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Flirt Coffee Beans spilling out of Stokes Espresso Cup

Flirt

NOTES OF
Stoned Fruits/Dark Chocolate/Nuts

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£9.50

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Bag of Full Of Beans Coffee.

Full Of Beans

NOTES OF
Dark Chocolate/Almonds/Caramel

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£6.50

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Italian Roast Coffee spilling out of a Stokes Espresso Cup

Italian Roast Coffee

NOTES OF
Smoky/Burnt Oats/Rich

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£7.50

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Kericho AB

Kericho AB

NOTES OF
Green Apple/Black Tea/Fig

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£10.00

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La Esperanza Tasting Card

La Esperanza

NOTES OF
Pear/Peach/Honey

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£12.00

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Old Brown Java Coffee Beans spilling out of an espresso cup

Old Brown Java

NOTES OF
Woody/Rich/Tobacco

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£8.50

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Bag of Perk Up Coffee beans

Perk Up

NOTES OF
Berries/Chocolate/Smooth

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£6.50

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Rwamatamu

Rwamatamu

NOTES OF
Orange/Black Tea/Nectarine

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£12.00

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Decaf Coffee Beans Spilling out of stokes espresso cup

Swiss Water Decaf Coffee

NOTES OF
Cocoa/Nuts/Molasses

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£9.50

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Tarime

Tarime

NOTES OF
Raspberry/Grape/Blueberry

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£14.00

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Original Christmas Blend Coffee

The Original Christmas Blend

NOTES OF
Bold/Nutty/Cocoa

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£9.75

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Villa

Villa

NOTES OF
Dates/Honey/Dark Chocolate

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£11.00

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Frequently Asked Questions

Can I use coffee beans in a cafetiere?
Yes, you can use coffee beans in a cafetiere, but you'll need to grind them first. A coarse grind is essential to achieve the best flavour and avoid over-extraction.
What coffee is best to use in a cafetiere?
Medium to dark roast coffee beans are best for a cafetiere, as they typically produce a bold, rich flavour. Single-origin beans or blends with chocolatey or nutty notes are popular choices too.
Should I use medium or dark roast coffee beans for a cafetiere?
Both medium and dark roast coffee beans work well in a cafetiere. Medium roasts offer a balanced flavour, while dark roasts provide a richer, more robust taste.
How do you grind coffee beans for a cafetiere?
To grind coffee beans for a cafetiere, use a burr grinder set to a coarse setting. This ensures a consistent grind, which is crucial for even extraction and a clean-tasting cup.